Kabab Royal is a delectable mixed kebab that combines both chicken and halal beef, offering a unique and elegant dish perfect for gatherings and special occasions. Here’s how you can prepare this delightful kebab at home.

Ingredients:

  • Chicken Fillets: 2 pieces
  • Ground Meat: 700 grams (a mix of lean beef and lamb flank)
  • Egg: 1
  • Salt and Pepper: To taste
  • Saffron: 2 teaspoons, brewed
  • Onions: 2, grated and drained
  • Olive Oil: 2 tablespoons
  • Seville Orange Juice: 4 tablespoons

Preparation Steps:

  1. Marinate the Chicken:
    • Slice the chicken fillets into thin sheets.
    • Combine the sliced chicken with one julienned onion, salt, pepper, Seville orange juice, saffron, and olive oil.
    • Marinate in the refrigerator for several hours to enhance the flavor.
  2. Prepare the Meat Mixture:
    • Mix the ground meat with the grated onions, egg, salt, and pepper.
    • Knead thoroughly until the mixture becomes cohesive.
    • Refrigerate for 2 hours to allow the mixture to firm up.
  3. Assemble the Kababs:
    • After marination, place the chicken fillets on a cutting board and gently pound them on one side to flatten them, being careful not to tear them.
    • Take a portion of the meat mixture (about the size of a small apple) and place it at one end of the flattened chicken fillet.
    • Roll the chicken around the meat mixture to form a tight roll, ensuring the meat is fully enclosed.
    • Skewer the rolls securely.
  4. Cooking:
    • Grilling: Cook the skewers over a gentle charcoal heat, turning regularly until fully cooked.
    • Pan-Frying: If grilling isn’t an option, secure the rolls with toothpicks, lightly oil a pan, and cook the rolls over low heat with the lid on. Once the chicken releases its juices and cooks through, increase the heat slightly to achieve a golden-brown exterior.

Tips:

  • Maintain a gentle heat to ensure the kababs cook evenly without burning.
  • Ensure the chicken fillets are thin and even to facilitate rolling and cooking.
  • Allow adequate marination time for the flavors to meld beautifully.

By following these steps, you can create a sumptuous Kabab Royal that will impress your guests and elevate your dining experience.

Experience the Finest Kabab Royal at Pasargad Restaurant!

If you’re looking to enjoy the authentic taste of Kabab Royal without the effort of preparing it at home, visit Royal Kabab in Coquitlam. Our expert chefs craft this exquisite dish using traditional techniques and the freshest ingredients, delivering a truly unforgettable dining experience.

Treat yourself and your loved ones to the luxurious flavors of Kabab Royal. Order now or reserve your table today!

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Older Shishlik Recipe (Shandiz Style) with Halal Lamb